Knife Marlin TRITON XL 304SS

The Marlin TRITON XL 304SS knife is a lightweight and compact classic knife, designed for spearfishing. It is perfect for mounting on the arm, leg, weight vest, or wetsuit. The knife can be used as a primary or backup tool. Its flat shape makes it ideal for hunting in confined spaces, reducing the risk of getting caught in underwater vegetation, nets, or lines while maintaining the body's hydrodynamics.

Marlin TRITON XL 304SS Knife - key features and benefits:

• Dual-edged blade. One side of the blade features a plain edge for precise and clean cuts, while the other side is equipped with a serrated edge, ideal for cutting through tough and dense materials.
• 304SS steel blade (AISI 304). Blade made from 304SS (AISI 304). The blade is made from 304SS (AISI 304) steel, known for its reliability, durability, and high resistance to corrosion. This steel offers superior corrosion resistance compared to 420SS, making it an excellent choice for frequent use in seawater.*
• Ergonomic handle. The comfortable plastic handle allows for a firm, secure grip.
• Secure locking system. The plastic sheath includes a locking system that holds the knife securely in place but allows for easy, one-handed access in emergencies.
• Various mounting options. The knife comes with two rubber straps for attaching to your leg or arm, and it can also be mounted on a weight vest or wetsuit.

Marlin TRITON XL 304SS - technical specifications:
• Type of edge: Plain, serrated;
• Line cutter hook: No;
• Blade length: 10.5 cm;
• Handle length: 10 cm;
• Overall length: 20.5 cm;
• Blade thickness: 2.6 mm;
• Blade width: 1.8 cm;
• Weight without sheath/with sheath: 46 g / 65 g;
• Blade material: Stainless steel 304SS (AISI 304);
• Handle material: Polypropylene;
• Lanyard hole: No;
• Hammer on handle: No.

Set includes: Knife, sheath, two 46 cm rubber straps (buckle - fastex).

*Care instructions: After each dive, rinse the knife in fresh water and allow it to dry. To prevent corrosion, regularly apply a silicone grease to the blade. Always check the knife's locking mechanism before each dive for proper functionality.